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A delicious, veggie-packed dish perfect for a hearty side or light main course!
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Ingredients:
- 2 medium zucchinis, thinly sliced
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 small eggplant, cubed
- 1 red onion, thinly sliced
- 2 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1/2 cup grated Parmesan cheese (or vegan alternative)
- 1/2 cup shredded mozzarella cheese (optional)
- 2 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp smoked paprika
- Salt & black pepper to taste
- Fresh basil or parsley for garnish
Instructions:
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