Vegetable rice – Very easy and quick to make

Absolutely! Here’s a simple, inviting article for the recipe **Vegetable Rice – Very Easy and Quick to Make**:

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# 🍚 Vegetable Rice – Very Easy and Quick to Make

Looking for a delicious, healthy meal that you can whip up in no time? **Vegetable rice** is the perfect go-to dish! It’s colorful, nutritious, and incredibly versatile — plus, it requires just a handful of ingredients and minimal cooking skills. Whether you need a quick lunch, a side dish, or a light dinner, this vegetable rice recipe has got you covered.

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## 🥕 Why Vegetable Rice?

Vegetable rice is a fantastic way to get your daily dose of veggies while enjoying the comforting texture of fluffy rice. It’s packed with vitamins, minerals, and fiber — all from the fresh vegetables you add. Best of all, it’s naturally gluten-free and can be customized with whatever veggies you have on hand.

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## ⏱️ Ready in a Flash!

One of the biggest advantages of this recipe is its speed. You can have a tasty, wholesome meal on the table in about 20 minutes. It’s ideal for busy weekdays, last-minute meals, or when you just want something simple and satisfying.

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## 🥦 Ingredients You’ll Need

* Cooked rice (preferably leftover or pre-cooked for convenience)
* Mixed vegetables (carrots, peas, bell peppers, corn, green beans — fresh or frozen)
* Onion and garlic for flavor
* Olive oil or your favorite cooking oil
* Soy sauce or seasoning of choice
* Optional: herbs like parsley or cilantro for freshness