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Cracker Barrel Copycat Hashbrown Casserole with Sausage
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This cheesy, creamy hashbrown casserole is the ultimate comfort food, perfect for breakfast, brunch, or dinner. Packed with savory sausage, golden hashbrowns, and melted cheddar, it’s a crowd-pleaser every time!
Ingredients (Serves 8)
- 1 (30 oz) package frozen shredded hashbrowns, thawed
- 1 lb breakfast sausage, cooked & crumbled
- 1 small onion, finely diced
- 1 cup sour cream
- 1 can (10.5 oz) condensed cream of chicken soup
- 2 cups shredded cheddar cheese
- ½ cup melted butter
- Salt & pepper, to taste
- ½ cup crushed cornflakes (optional, for topping)
Instructions:
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