This dessert might be my all-time favorite. It’s insanely good!

Boston Cream Pie Cheesecake

A decadent fusion of classic Boston Cream Pie and rich New York-style cheesecake, perfect for special occasions or indulgent desserts.

Ingredients (Serves 12)

For the Crust:

• 1½ cups graham cracker crumbs
• ¼ cup unsalted butter, melted

For the Cheesecake Filling:

• 3 (8 oz) packages cream cheese, softened
• 1 cup granulated sugar
• 1 tsp vanilla extract
• 3 large eggs
• 1 cup heavy cream
• ¼ cup all-purpose flour
• ½ cup milk

For the Ganache:

• ½ cup semi-sweet chocolate chips
• ¼ cup heavy cream

Instructions:

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