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Ready to embark on a mouthwatering baking adventure? This irresistible cake is so delicious, you’ll find yourself whipping it up multiple times a week—it’s just that good! With its tender crumb, rich flavor, and dreamy texture, this dessert is guaranteed to become a household favorite. Whether you’re treating yourself or impressing guests, this cake delivers pure indulgence in every bite.
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Ingredients You’ll Need:
For the Cake:
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2 cups (250g) all-purpose flour
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1 cup (200g) granulated sugar
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1 cup (240ml) milk
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½ cup (120ml) vegetable oil or melted butter
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3 large eggs
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2 tsp baking powder
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½ tsp baking soda
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¼ tsp salt
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1 tsp vanilla extract
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Optional mix-ins: ½ cup chocolate chips, chopped nuts, or fresh berries
For the Frosting (Optional but Highly Recommended!):
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½ cup (115g) unsalted butter, softened
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2 cups (250g) powdered sugar
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2 tbsp milk
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1 tsp vanilla extract
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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