The favorite cake from my childhood – I used to have this apple cake at least once a week

Absolutely! Here’s a warm and nostalgic article to go with your cherished apple cake recipe:

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## 🍎 The Favorite Cake from My Childhood – I Used to Have This Apple Cake at Least Once a Week

Some recipes don’t just fill your home with delicious aromas — they fill your heart with memories. For me, that’s this simple yet soul-satisfying **apple cake**. It wasn’t fancy, but it was **a weekly tradition** in our home. Whether it was served warm after school, cooled with a dusting of powdered sugar on a Sunday afternoon, or packed in my lunchbox the next day, this cake was always **comfort in a slice**.

And now, I want to share it with you.

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### 🍏 A Cake That Tastes Like Home

What makes this apple cake so special? It’s the perfect balance of soft, moist crumb and tender baked apples. It’s gently sweet, spiced just enough, and has that golden crust on top that makes you want to pick off pieces before it’s even cooled.

It’s a recipe that doesn’t require mixers, fancy tools, or even frosting. Just a bowl, a spoon, and a few everyday ingredients — the kind you almost always have on hand.

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### 🧁 Ingredients You’ll Need:

* **2–3 medium apples**, peeled and sliced thin (any variety, but tart apples work best)
* **2 eggs**
* **1/2 cup sugar**
* **1/2 cup milk**
* **1/4 cup vegetable oil or melted butter**
* **1 tsp vanilla extract**
* **1 cup all-purpose flour**
* **1 tsp baking powder**
* **1/2 tsp cinnamon** (optional, but recommended)
* A **pinch of salt**
* **Powdered sugar**, for dusting (optional)

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