Taco Lasagna Recipe

Sure! Here’s a vibrant, hearty article for your **Taco Lasagna Recipe** — perfect for food blogs, recipe books, or social media sharing:

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# Taco Lasagna Recipe: The Ultimate Comfort Food Mash-Up

Looking for a dinner that combines the bold, zesty flavors of tacos with the hearty, cheesy goodness of lasagna? Look no further than this **Taco Lasagna** — a fun, flavorful twist on two classic favorites that’s guaranteed to please the whole family.

Layered with seasoned ground beef, creamy cheese, tortillas, and all the classic taco fixings, this casserole is a fiesta in every bite. It’s perfect for weeknight dinners, potlucks, or anytime you want a crowd-pleasing meal that’s easy to make and even easier to love.

## Why You’ll Love This Taco Lasagna

* 🌮 **All the taco flavors** you love, in a comforting layered dish
* 🧀 **Lots of gooey cheese** that melts perfectly between tortillas
* 🍅 **Easy to customize** with your favorite taco toppings and veggies
* 👩‍🍳 **Simple to assemble** and makes great leftovers

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## Ingredients

* 1 pound ground beef
* 1 packet taco seasoning
* 1 cup salsa
* 8–10 flour tortillas (6-inch size)
* 2 cups shredded cheddar cheese
* 2 cups shredded Monterey Jack cheese
* 1 can (15 oz) black beans, drained and rinsed
* 1 cup corn kernels (fresh, canned, or frozen)
* 1 small onion, diced
* 1 cup sour cream
* Optional toppings: sliced olives, chopped cilantro, diced tomatoes, jalapeños, avocado

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