Sweet Potato Rocambole with Minced Meat Recipe

Indulge in this hearty and flavorful Sweet Potato Roulade, where creamy mashed sweet potatoes envelop a rich, spiced minced meat filling. Perfect for family dinners or meal prep, this dish is both wholesome and satisfying. The natural sweetness of the potatoes balances beautifully with the savory meat, while herbs and Parmesan add a delicious depth of flavor. Serve warm for a comforting meal that’s sure to impress!

Ingredients

Sweet Potato Dough:

• 4 cups cooked & mashed sweet potatoes

• 2 tbsp butter, softened

• ¼ cup milk (or plant-based alternative)

• Salt & black pepper to taste

Meat Filling:

• 2 cups sautéed ground beef (or turkey/chicken)

• ¼ cup fresh parsley, finely chopped

• ¼ cup grated Parmesan cheese

• ¼ cup breadcrumbs (for topping)

• 1 tbsp melted butter (for brushing)

(Optional additions: sautéed onions, garlic, spinach, or shredded cheese for extra flavor!)

Instructions:

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