Stewed Potatoes with Ham

Sure! Here’s a comforting and hearty article for **Stewed Potatoes with Ham** — perfect for a family meal or cozy dinner inspiration:

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## Stewed Potatoes with Ham: A Hearty, Comforting Classic

When it comes to comfort food that fills you up and warms your soul, **Stewed Potatoes with Ham** hits all the right notes. This timeless dish combines tender potatoes simmered slowly with savory chunks of ham, creating a hearty, flavorful meal that’s perfect for chilly evenings or anytime you want something simple and satisfying.

With just a handful of ingredients and straightforward steps, this stew delivers big on taste and nostalgia.

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### 🥔 What Is Stewed Potatoes with Ham?

This dish is a rustic stew where potatoes are cooked until meltingly tender in a savory broth enriched by smoky ham pieces. The slow simmer lets the flavors meld beautifully, making each bite comforting and delicious.

It’s a flexible recipe that can be adapted with whatever vegetables or seasonings you have on hand, and it’s a fantastic way to use up leftover ham.

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### 🧾 Ingredients You’ll Need

* 4 large potatoes, peeled and cut into chunks
* 1 cup cooked ham, diced
* 1 medium onion, chopped
* 2 cloves garlic, minced
* 3 cups chicken or vegetable broth
* 1 tbsp olive oil or butter
* Salt and pepper, to taste
* Optional: fresh herbs (parsley or thyme) for garnish

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