Slow Cooker Root Beer BBQ Ribs – So Tender, You Might Retire Your Grill!

These fall-off-the-bone pork ribs are effortlessly delicious, thanks to the slow cooker. No need to babysit a grill—just set it, forget it, and come back to perfectly tender ribs smothered in barbecue sauce.

Ingredients

• 2 racks pork side ribs (about 3 lbs)
• 2 (12 oz) bottles root beer
• 2 ½ cups barbecue sauce (homemade or store-bought)
• 1 tsp salt
• 1 tsp black pepper

Instructions:

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