Savory Pumpkin & Minced Meat Bake

A comforting, flavorful dish that layers tender pumpkin, spiced minced meat, and a creamy egg-cheese topping—perfect for cozy family dinners or gatherings. Easy to prepare and packed with nutrients!

Prep Time: 20 mins

Cook Time: 1 hour

Total Time: 1 hour 20 mins

Servings: 4-6

Ingredients

For the Egg Mixture:

• 4 eggs

• 100 ml milk

• Salt & black pepper, to taste

• Fresh parsley, chopped

For the Pumpkin Layer:

• 800 g pumpkin, peeled & sliced

• 1 tbsp olive oil

• 1 garlic clove, minced

• Salt & pepper

For the Minced Meat Filling:

• 1 onion, chopped

• 2 garlic cloves, minced

• 350 g minced meat (beef, pork, or mix)

• 1 tsp paprika

• 2 tomatoes, diced

• 1 bell pepper, chopped

• Salt & pepper

• 1 tbsp vegetable oil

For the Topping:

• 100 g shredded mozzarella

For the Honey-Mustard Drizzle:

• 25 g honey

• 1 tbsp mustard

• 30 ml olive oil

• 1 tsp thyme

• Lemon juice, to taste

• Salt & pepper

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends