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Whip up a stunning and flavorful meal with minimal effort using this Salmon & Potato Ring Bake. Perfectly arranged in a ring pan, this dish combines tender, buttery salmon with golden roasted potatoes for a show-stopping presentation. Ideal for weeknight dinners or entertaining guests!
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Ingredients
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800g salmon fillet (skin-on or off)
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3 lemons, halved
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50g unsalted butter, sliced into strips
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Salt & black pepper, to taste
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Dried basil, to taste
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500g baby potatoes, halved
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Olive oil, for drizzling
Instructions:
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