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Prep Time: 15 mins | Cook Time: 45 mins | Total Time: 1 hour
Servings: 8 | Difficulty: Easy
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Ingredients:
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4 cups fresh peaches, peeled and sliced (or canned peaches, drained)
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2 cups granulated sugar, divided
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½ cup water
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½ cup (1 stick) unsalted butter
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1½ cups self-rising flour
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1 cup milk
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1 tsp ground cinnamon (optional)
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Vanilla ice cream or whipped cream (for serving)
Instructions:
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