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Absolutely! Here’s a flavorful and enticing article for your recipe:
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## 🥔 Irresistible Garlic Ranch Roasted Potatoes Recipe — Crispy, Savory, and Seriously Addictive!
When it comes to side dishes that steal the show, **roasted potatoes** are always a crowd-pleaser. But when you add **garlic** and **ranch seasoning** to the mix? Game over. These **Garlic Ranch Roasted Potatoes** are crispy on the outside, soft and fluffy inside, and packed with bold, savory flavor in every bite.
They’re incredibly easy to make, endlessly versatile, and guaranteed to disappear fast — whether you’re serving them alongside grilled chicken, steak, burgers, or as a snack straight from the pan.
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### 🛒 Ingredients
* 2 pounds baby potatoes (red, yellow, or mixed), halved or quartered
* 3 tablespoons olive oil
* 2–3 cloves garlic, minced
* 1 tablespoon dry ranch seasoning mix
* ½ teaspoon salt (adjust to taste)
* ¼ teaspoon black pepper
* Optional: chopped fresh parsley or chives, for garnish
* Optional: grated Parmesan for extra richness
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### 👨🍳 Instructions
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**1. Preheat the Oven**
Preheat your oven to **425°F (220°C)**. Line a baking sheet with parchment paper or lightly grease it.
**2. Prep the Potatoes**
In a large bowl, toss the chopped potatoes with olive oil, minced garlic, ranch seasoning, salt, and pepper. Make sure each piece is evenly coated.
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