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This simple yet satisfying casserole combines the savory flavors of ground beef and onions with the subtle sweetness of cabbage and the comforting addition of rice, all topped with melted cheddar cheese. It’s a perfect dish for a cozy weeknight meal.
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Ingredients:
| Ingredient | Quantity |
|---|---|
| Ground Beef | 1 pound |
| Medium Onion (chopped) | 1 |
| Cabbage (chopped) | 3 cups |
| Diced Tomatoes (undrained) | 1 can (14.5 ounces) |
| Cooked Rice | 1 cup |
| Garlic Powder | 1 teaspoon |
| Salt | 1 teaspoon |
| Black Pepper | 1/2 teaspoon |
| Cheddar Cheese (shredded) | 1 cup |
| Beef Broth | 1/2 cup |
Instructions:
see continuation on next page
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