Hearty Vegetable Soup with Aromatic Croutons

This vegetable soup is a comforting and nutritious dish, packed with flavors and perfect for any time of the year. The addition of homemade aromatic croutons adds a delightful crunch that complements the smooth, velvety texture of the soup. Preparation Time: 15 minutes Cooking Time: 20 minutes Total Time: 35 minutes

Ingredients:

300 g celery, chopped 3 garlic cloves, minced 3 potatoes, peeled and diced 1 courgette (zucchini), chopped 35 g parsley, chopped Salt and black pepper to taste 1 liter vegetable stock 1 broccoli head, chopped 1 cup frozen peas For the Aromatic Croutons: 3 slices of bread, cut into cubes Salt to taste Olive oil Dried garlic Red pepper flakes Italian herbs 1 teaspoon butter

Instructions:

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