Garlic Herb Butter Bread

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## **Garlic Herb Butter Bread: A Flavor-Packed, Homemade Favorite**

Few things in life are as comforting and crave-worthy as warm, buttery bread fresh from the oven. This **Garlic Herb Butter Bread** recipe takes that comfort to the next level — combining the rich, savory flavors of roasted garlic, fragrant herbs, and creamy butter all baked into a golden, soft loaf (or pull-apart slices, if you prefer).

Whether you’re serving it as a side dish, appetizer, or snacking straight from the pan (no judgment), this easy recipe is guaranteed to become a go-to in your kitchen.

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### **Why You’ll Love This Recipe**

* ✅ **Simple to Make** – No fancy equipment or bread-baking skills needed
* ✅ **Customizable** – Use your favorite herbs or add cheese for a twist
* ✅ **Crowd-Pleaser** – Perfect for holidays, dinner parties, or weeknight meals
* ✅ **Freezer-Friendly** – Make extra and save a loaf for later

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### **Ingredients**

For the garlic herb butter:

* ½ cup (1 stick) unsalted butter, softened
* 4 cloves garlic, minced (or roasted for a milder flavor)
* 1 tablespoon fresh parsley, finely chopped
* 1 teaspoon dried oregano
* ½ teaspoon dried thyme
* ½ teaspoon salt
* ¼ teaspoon black pepper

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