Garlic Butter Salmon with Spinach & Mushrooms in Creamy Sauce Ingredients:

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# 🐟 Garlic Butter Salmon with Spinach & Mushrooms in Creamy Sauce — A Restaurant-Worthy Dinner in 30 Minutes!

Looking for a quick, easy, and elegant dinner that feels like it came straight from a fancy restaurant? This **Garlic Butter Salmon with Spinach & Mushrooms in Creamy Sauce** is your new go-to meal. It’s rich, flavorful, and comes together in one pan — making cleanup a breeze.

Perfect for weeknights, date nights, or impressing dinner guests without breaking a sweat.

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## 🍽️ Why You’ll Love This Recipe

✅ Packed with protein & healthy fats
✅ Creamy, garlicky, and full of flavor
✅ Cooks in just 30 minutes
✅ One-pan dish = minimal cleanup
✅ Keto-friendly & low-carb!

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## 🧄🥬 Ingredients

Here’s everything you’ll need to make this dish:

### For the salmon:

* 4 salmon fillets (skin-on or off, your choice)
* Salt and black pepper, to taste
* 2 tablespoons olive oil or butter

### For the creamy garlic butter sauce:

* 2 tablespoons unsalted butter
* 4 cloves garlic, minced
* 1 cup mushrooms, sliced (button, cremini, or your choice)
* 2 cups fresh spinach
* 1/2 cup heavy cream
* 1/4 cup grated Parmesan cheese (optional, but recommended)
* Salt and pepper, to taste
* A squeeze of fresh lemon juice (optional, for brightness)

🔥 Optional Add-Ins:
>
> * Red pepper flakes (for a little heat)
> * Fresh herbs like thyme or parsley for garnish
> * Cherry tomatoes for color and acidity