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Ingredients:
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- 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 2 Tbsp all-purpose flour
- 1 1/2 tsp Italian seasoning
- 1/2 tsp salt (or to taste)
- 1/4 tsp freshly ground black pepper
- 1 Tbsp olive oil
- 3 Tbsp unsalted butter
- 4 garlic cloves, minced
- 1 Tbsp fresh parsley, chopped (optional, for garnish)
- 1/2 tsp red pepper flakes (optional, for heat)
Instructions:
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