Garlic Butter Chicken Bites

Instructions:

1. Prep the Chicken:
   • In a bowl, toss the chicken pieces with flour, Italian seasoning, salt, and black pepper until evenly coated.
2. Cook the Chicken:
   • Heat olive oil in a large skillet over medium-high heat.
   • Add the chicken in a single layer (work in batches if needed to avoid overcrowding).
   • Cook for 4–5 minutes, turning occasionally, until golden brown and cooked through (internal temp should reach 165°F/75°C). Transfer to a plate and set aside.
3. Make the Garlic Butter Sauce:
   • In the same skillet, melt butter over medium heat.
   • Add minced garlic and sauté for 30–60 seconds until fragrant (don’t let it burn).
   • Optional: Stir in red pepper flakes for a spicy kick.
4. Combine & Serve:
   • Return the cooked chicken to the skillet and toss in the garlic butter sauce until well coated.
   • Garnish with fresh parsley if desired.
   • Serve warm with rice, pasta, or crusty bread.

Enjoy your flavorful Garlic Butter Chicken Bites! 😊