ADVERTISEMENT
Certainly! Here’s a flavorful and inviting article based on the recipe **French Onion Funeral Potatoes**:
ADVERTISEMENT
—
# 🧅🥔 French Onion Funeral Potatoes
### A Creamy, Cheesy, Comforting Twist on a Classic Casserole
Few dishes bring people together quite like **funeral potatoes** — the classic creamy, cheesy, potato casserole that’s a staple at gatherings, potlucks, holidays, and, yes, even funerals. But if you think this beloved dish can’t get any better, **wait until you try this French Onion twist.**
**French Onion Funeral Potatoes** take the familiar comfort of traditional funeral potatoes and elevate it with **caramelized onions, rich flavor, and a crispy topping** that’s impossible to resist.
—
## 🧾 Ingredients
Here’s everything you’ll need to make this upgraded casserole:
### For the potato base:
ADVERTISEMENT
* 1 (30 oz) bag **frozen shredded hash browns**, thawed
* 1 can (10.5 oz) **cream of mushroom** or **cream of chicken soup**
* 1 ½ cups **sour cream**
* 2 cups **shredded cheddar cheese**
* ½ cup **French onion dip** *(optional but adds great flavor)*
* 1 small **yellow onion**, finely diced
* 1 tablespoon **olive oil or butter**
* ½ teaspoon **garlic powder**
* Salt and black pepper to taste
### For the topping:
* 1 ½ cups **crushed French fried onions**
* ½ cup **shredded parmesan** or extra cheddar (optional)
ADVERTISEMENT
ADVERTISEMENT