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Ingredients:
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5 large eggs
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16g (1 ½ tbsp) baking powder
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200g (1 ½ cups) powdered sugar
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200g (¾ cup + 2 tbsp) softened butter
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50g (¼ cup) potato starch
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300g (2 ¼ cups) all-purpose flour
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A pinch of salt
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150g (⅔ cup) plain yogurt
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1 tsp vanilla extract
Instructions:
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