Flourless Carrot Cake Recipe: Indulgence Without Guilt

This moist and delicious flourless carrot cake is a healthier alternative to the traditional version, made without flour or refined sugar. It’s naturally sweetened, gluten-free, and full of carrot goodness!

Ingredients:

• 7 oz (200g) carrots (peeled and finely grated)

• 2 large eggs

• 2-3 tbsp honey (adjust to taste)

• 1 tsp baking soda

(Optional add-ins: cinnamon, vanilla extract, chopped nuts, or raisins for extra flavor!)

Instructions:

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