Crock Pot Creamy Lemon Garlic Butter Chicken

Ingredients

Main Dish:

• 6-8 boneless, skinless chicken breasts or thighs (Note: Using skin-on chicken may result in soggy, rubbery skin)

• 1/3 cup low-sodium chicken broth

• 2 teaspoons chicken bouillon

• Juice of 1 lemon

• Zest of ½ lemon (reserve the other half for garnish, sliced)

• 1 teaspoon Italian seasoning

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• ½ teaspoon crushed red pepper flakes (or cayenne)

• ½ teaspoon paprika

• ½ teaspoon salt

• ⅔ teaspoon black pepper

• 4 garlic cloves, sliced or minced

• ½ stick (4 tablespoons) butter, diced

• Optional: 8 oz fresh mushrooms, sliced

Cream Sauce:

• 1 cup heavy cream (or half-and-half)

• 1 tablespoon cornstarch

Garnish:

• Chopped fresh parsley

• Lemon slices

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends