Creamy Rice Pudding

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## **Creamy Rice Pudding: A Comforting Classic Made Easy**

Few desserts bring back warm, nostalgic memories quite like a bowl of creamy rice pudding. Whether served warm on a chilly evening or chilled for a summer treat, this timeless dish offers a comforting combination of simple ingredients and rich, velvety texture. With its gentle sweetness and customizable flavors, creamy rice pudding is the kind of dessert that soothes the soul and satisfies any sweet tooth.

In this article, we’ll walk you through a classic recipe for Creamy Rice Pudding that’s easy to make and impossible to resist. You’ll also find tips to adapt it to your own tastes, whether you prefer it traditional or with a modern twist.

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### **Why You’ll Love This Recipe**

* ✅ **Simple Ingredients** – You probably already have everything you need in your kitchen.
* ✅ **Comforting & Nostalgic** – Perfect for cozy nights or family gatherings.
* ✅ **Versatile** – Customize with spices, fruits, or toppings.
* ✅ **Make-Ahead Friendly** – It tastes even better the next day!

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### **Ingredients**

* 1 cup cooked white rice (preferably short-grain or Arborio for extra creaminess)
* 2 cups whole milk
* 1/3 cup granulated sugar
* 1/4 teaspoon salt
* 1 teaspoon vanilla extract
* 1/2 teaspoon ground cinnamon (optional)
* 1/4 teaspoon ground nutmeg (optional)
* 1/2 cup raisins (optional)
* 1/2 cup heavy cream (for extra creaminess, optional)

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