Cranberry Glazed Pork Loin Recipe

Cranberry Glazed Pork Loin Recipe

This Cranberry Glazed Pork Loin is a delicious and elegant dish perfect for any special occasion or a cozy family dinner. The sweet and tangy glaze complements the savory pork loin, creating a mouthwatering combination.

Ingredients:

For the Pork Loin:

• 3-4 lb pork loin
• 1 tbsp olive oil
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• ½ tsp dried thyme

For the Glaze:

• 1 cup cranberry sauce (store-bought or homemade)
• ¼ cup honey or maple syrup
• 2 tbsp balsamic vinegar
• 2 cloves garlic, minced
• 1 tbsp Dijon mustard
• ½ tsp cinnamon (optional for warmth)
• ½ cup dried cranberries
• ½ cup pearl onions (or chopped regular onions)
• 2 sprigs fresh thyme (for garnish)

Instructions:

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