Chicken Biscuit Casserole

Chicken Biscuit Casserole – Comfort Food at Its Best! 🍗🧀

This creamy, cheesy casserole is the perfect way to turn leftover chicken into a warm, satisfying meal—crispy biscuits on top and a rich, flavorful filling underneath!

Ingredients

• 2 cups cooked chicken (shredded or cubed)
• 1 can (10.5 oz) cream of chicken soup
• ½ cup sour cream
• 1½ cups shredded cheddar cheese (divided)
• 1 can (16.3 oz) refrigerated biscuits
• ¼ cup milk
• ½ tsp garlic powder
• ½ tsp onion powder
• Salt & pepper (to taste)
• 2 tbsp melted butter
• Fresh parsley or chives (optional for garnish)
  

  Instructions:

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