Cheesy Italian Meatloaf

Prep Time: 15 minutes | Cook Time: 55-60 minutes | Total Time: 1 hour 15 minutes
Servings: 6

Ingredients:

• 1 ½ lbs ground beef (or a mix of beef and pork)
• 1 cup Italian breadcrumbs
• ½ cup shredded mozzarella cheese (plus ½ cup more for topping)
• ½ cup grated Parmesan cheese
• 2 large eggs
• 1 small onion, finely chopped
• 3 cloves garlic, minced
• 1 cup marinara sauce (divided)
• 1 tsp Italian seasoning
• 1 tsp salt
• ½ tsp black pepper
• Fresh parsley, chopped (for garnish)

Instructions:

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