ADVERTISEMENT
Indulge in the perfect balance of creamy cheesecake flavor and fresh, juicy fruit with this Cheesecake Fruit Salad. This irresistible dessert is not only delicious but also packed with wholesome ingredients, making it a guilt-free treat for any occasion. Below, you’ll find the simple steps to create this luscious dish, along with tips for customization.
ADVERTISEMENT
Ingredients
| Ingredient | Quantity |
|---|---|
| Cream Cheese | 1 (8 oz) package, softened |
| Frozen Whipped Topping | 1 ½ cups, thawed |
| Vanilla Greek Yogurt (or Triple Cream Yogurt) | ¼ cup |
| Powdered Sugar | ¼ cup, sifted |
| Fresh Lemon Juice | 1 teaspoon |
| Vanilla Extract | 1 teaspoon |
| Assorted Fresh Fruits (strawberries, blueberries, pineapple, mango, melon, grapes, etc.) | 5 cups, chopped |
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
