Cauliflower Parmesan Steaks

Cauliflower Parmesan Steaks

Thick-cut cauliflower “steaks” coated with savory spices, baked to golden perfection, and topped with melted Parmesan and mozzarella cheese for a delicious, crispy dish!

Ingredients

• 1 large head of cauliflower
• 2 tablespoons olive oil
• Salt, to taste
• Black pepper, to taste
• 1 teaspoon sweet paprika
• 1 teaspoon garlic powder
• 1/2 cup grated Parmesan cheese
• 1/2 cup shredded mozzarella cheese
• Fresh parsley, chopped (for garnish)

Instructions:

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