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Ingredients:
- 1 medium head of cabbage, chopped
- 1 large onion, chopped
- 2 large carrots, sliced
- 2 bell peppers (any color), chopped
- 3 celery stalks, chopped
- 1 can (14.5 oz) diced tomatoes
- 6 cups vegetable broth
- 1-2 cloves garlic, minced
- 1 teaspoon dried thyme
- ½ teaspoon ground turmeric (optional)
- ½ teaspoon black pepper
- 1 tablespoon lemon juice (optional)
- Salt, to taste
Instructions:
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