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Cabbage Casserole
Looking for a hearty, comforting dish that’s easy to make and packed with flavor? Cabbage Casserole combines the mild sweetness of cabbage with a creamy, cheesy sauce and a crispy cracker topping. Whether you’re serving it as a main dish or a side, this casserole is sure to become a family favorite.
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Ingredients:
- 1 small cabbage, chopped
- 1 Vidalia onion, chopped
- 1 can cream of chicken soup
- 1 cup mayonnaise
- ½ stick unsalted butter, melted (for the soup mixture)
- 1 stick unsalted butter, melted (for the topping)
- 1 cup cheddar cheese, shredded
- 1 sleeve Ritz crackers, crushed
- Cooking spray (like Pam)
Instructions:
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