Lemon Tiramisu Recipe

This zesty Lemon Tiramisu puts a refreshing twist on the classic Italian dessert, layering creamy mascarpone with lemon-infused ladyfingers for a bright, citrusy treat.

Ingredients:

• 24 ladyfingers

• 1 cup lemon juice (freshly squeezed for best flavor)

• 1 cup granulated sugar

• 8 oz mascarpone cheese (room temperature)

• 1 cup heavy cream (chilled)

• ½ cup powdered sugar

• Zest of 1 lemon (for garnish)

Instructions:

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