7-Up Biscuits

Certainly! Here’s a friendly and inviting article for your **7-Up Biscuits** recipe — perfect for home cooks, comfort food blogs, or social media posts:

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# 7-Up Biscuits: The Secret Shortcut to Fluffy, Buttery Goodness

If you’ve ever struggled to make the perfect biscuit from scratch — soft, flaky, and melt-in-your-mouth tender — you’re not alone. But what if we told you that **the secret ingredient** to unbelievably fluffy biscuits might already be in your fridge?

That’s right — these **7-Up Biscuits** are made with just a handful of ingredients, including the bubbly lemon-lime soda that gives them their unique lift and tenderness. The result? A buttery, golden biscuit with a texture so light, you’ll wonder why you ever made them any other way.

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## Why You’ll Love These 7-Up Biscuits

🥣 **Only 4 ingredients** – quick, budget-friendly, and beginner-friendly
🥂 **7-Up adds extra fluff** – the carbonation helps them rise beautifully
🧈 **So buttery and tender** – the kind of biscuit that pulls apart perfectly
🔥 **Bakes in 15–20 minutes** – ideal for weeknight dinners or holiday brunch
🍯 **Perfect with everything** – jam, honey, gravy, or sausage

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## Ingredients

* 2 cups Bisquick (or any baking mix)
* ½ cup sour cream
* ½ cup 7-Up (or any lemon-lime soda)
* ¼ cup melted butter

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