ADVERTISEMENT
Ingredients
For the Steak:
ADVERTISEMENT
1 ribeye steak (about 1-inch thick)
1 tbsp olive oil
Salt and black pepper to taste
For the Eggs:
2 large eggs
1 tbsp butter
Salt and black pepper to taste
For the Sausages:
4 breakfast sausages
For the Bacon:
4 slices of bacon
Optional Add-ons:
Baked beans, grilled tomatoes, mushrooms, or toast
Instructions
CONTINUED ON THE NEXT PAGE
ADVERTISEMENT