Spinach Mushroom Orzo

Ingredients:

• 8 oz orzo pasta
• 1 tablespoon olive oil
• 8 oz mushrooms, sliced
• 3 cloves garlic, minced
• 4 cups baby spinach
• 1/4 cup grated Parmesan cheese
• Salt and black pepper, to taste
• Red pepper flakes, for garnish (optional)
• Fresh parsley, chopped, for garnish (optional)

Instructions:

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