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Pickled Cucumbers Recipe
Pickled cucumbers are a delicious and refreshing addition to many dishes. Here’s a simple recipe to make your own pickled cucumbers:
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Ingredients:
- 2-3 small cucumbers (preferably Persian or English cucumbers)
- 1 cup white vinegar (or apple cider vinegar for a milder taste)
- ½ cup water
- 1 tbsp sugar
- 1 tbsp salt (kosher or sea salt)
- 2 cloves garlic, smashed
- 1 tsp mustard seeds (optional)
- 1 tsp dill seeds (or fresh dill sprigs)
- ¼ tsp crushed red pepper flakes (optional, for heat)
- 1 small onion (optional, thinly sliced)
Instructions:
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