ADVERTISEMENT

ADVERTISEMENT

✨ π‚π€π”π‹πˆπ…π‹πŽπ–π„π‘ ππ‘π„π€πƒπ’π“πˆπ‚πŠπ’ ✨

ADVERTISEMENT

A tasty, low-carb twist on classic breadsticksβ€”crispy on the outside, cheesy on the inside, and bursting with flavor! Perfect for dipping or snacking.

ADVERTISEMENT

πŸ“ Ingredients

  • 1 medium head cauliflower (4–5 cups, riced)
  • 1 large egg
  • 1 cup (100g) shredded mozzarella cheese
  • ΒΌ cup (25g) grated Parmesan cheese
  • 1 tsp Italian seasoning
  • Β½ tsp garlic powder

πŸ”₯ Quick Facts

  • πŸ”ͺΒ Skill Level:Β Easy
  • 🌎 Cuisine:Β Italian-inspired
  • πŸ₯£Β Allergen Info:Β Contains dairy, eggs
  • 🌱 Dietary Info:Β Vegetarian, low-carb

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

ADVERTISEMENT

Leave a Comment