Easy Beef Stroganoff Recipe

Easy Beef Stroganoff Recipe

This creamy, flavorful Beef Stroganoff combines tender beef, savory mushrooms, and a rich sauce, making it a classic comfort food. Serve it over egg noodles, mashed potatoes, or rice for a satisfying meal!

Ingredients:

• Main: 12 oz egg noodles, 1½ lbs thinly sliced beef steak (e.g., petite shoulder), 1 medium chopped onion, 12 oz cremini mushrooms, 3 minced garlic cloves.
• For Sauce: 2 tbsp unsalted butter, 3 tbsp all-purpose flour, 2 cups low-sodium beef broth, 1 tbsp Worcestershire sauce, 1 tbsp Dijon mustard, ⅔ cup sour cream.
• Seasoning: Kosher salt, freshly ground black pepper, chopped fresh parsley.

Instructions:

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