One-Pan Garlic Herb Salmon & Veggies 🍋🐟

A vibrant, nutrient-packed meal featuring tender salmon, crispy roasted veggies, and a bright lemon finish—all cooked on a single pan for easy prep and cleanup!

Ingredients

• 4 salmon fillets (6 oz each)
• 1 lb baby potatoes, halved
• 1 cup cherry tomatoes
• ½ lb green beans, trimmed
• 3 tbsp olive oil
• 2 garlic cloves, minced
• 1 tsp paprika
• ½ tsp dried thyme
• ½ tsp dried rosemary
• Salt and black pepper, to taste
• 1 lemon, sliced
• Fresh parsley, chopped (for garnish)

Instructions:

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