Roasted Asparagus & Mozzarella Salad

Quick, fresh, and so delicious—my husband couldn’t stop eating it! Perfect for a light dinner or side dish.

Ingredients

• 1 lb fresh asparagus, trimmed
• 2 tbsp olive oil
• Salt and pepper, to taste
• 1 cup cherry tomatoes, halved
• 8 oz fresh mozzarella balls (bocconcini), halved
• ¼ cup fresh basil leaves, torn
• 2 tbsp balsamic glaze

Instructions:

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