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Ingredients:
For the Rice:
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- 2 cups white rice (jasmine or sushi rice works well)
- 3 cups chicken broth
- ¼ cup soy sauce
- 1 tbsp sesame oil
- ¼ tsp garlic powder
For the Teriyaki Beef:
- 1 lb boneless sirloin steak, thinly sliced
- ¼ cup teriyaki sauce
- ¼ cup honey
- ½ tsp freshly grated ginger
For Assembly:
- 1 ripe avocado, sliced
- Optional garnish: sesame seeds, chopped green onions
Instructions:
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