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Ingredients:
- Biscuit dough (16 oz, refrigerated) – Easy-to-use, pre-made dough for quick prep.
- Mozzarella cheese (4 oz) – Soft, shredded, or cubed for a gooey filling.
- Butter (4 tbsp, melted) – For the garlic butter topping.
- Garlic powder (1 tsp) – Adds a rich garlic flavor.
- Italian seasoning (1 tsp) – A blend of herbs for extra aroma.
- Salt (a pinch) – Enhances the overall taste.
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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