Confit Tomatoes: A Flavorful Vegan & Gluten-Free Delight

Ingredients:

• 2 cups cherry tomatoes (any color)
• ½ cup extra virgin olive oil
• 4 garlic cloves, smashed
• 1 tsp sea salt
• Fresh herbs (thyme, rosemary, or basil)
• Freshly ground black pepper (optional)
• Pinch of chili flakes (optional, for heat)

Instructions:

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