Chocolate Pecan Delight

A decadent layered dessert with a buttery pecan crust, velvety cream cheese filling, rich chocolate-vanilla pudding, and fluffy whipped topping. Perfect for holidays, potlucks, or an indulgent family treat!

Ingredients

For the Crust:

• 1 cup all-purpose flour
• ½ cup butter, room temperature
• 1 tbsp brown sugar
• 1 cup pecans, finely chopped

For the Cream Cheese Layer:

• 8 oz cream cheese, room temperature
• 1 cup powdered sugar
• 1 cup Cool Whip, thawed

For the Pudding Layer:

• 3 cups cold milk
• 1 (3.9 oz) box instant chocolate pudding mix
• 1 (3.4 oz) box instant vanilla pudding mix

For Topping:

• 2 cups Cool Whip, thawed
• 3 tbsp pecans, chopped (optional)
• Chocolate syrup (optional, for drizzling)

Instructions:

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