Garlic Butter Baked Scallops

Ingredients:

• 1 lb large scallops, patted dry

• 4 tbsp butter, melted

• 3 cloves garlic, minced

• 1/4 cup breadcrumbs

• 1/4 cup Parmesan cheese, grated

• 1 tbsp fresh parsley, chopped

• 1 tbsp lemon juice

• Salt and pepper to taste

• Lemon wedges (for serving)

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends