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Ingredients:
For the Dough:
– 1 cup mashed ripe bananas (about 2 large)
– 1/2 cup warm milk (110°F)
– 1/4 cup melted butter
– 1/4 cup granulated sugar
– 1 large egg
– 2 1/4 tsp active dry yeast (1 packet)
– 1/2 tsp salt
– 3 1/4 cups all-purpose flour (plus more for kneading)
For the Filling:
– 1/2 cup brown sugar
– 1 tbsp ground cinnamon
– 1/4 cup softened butter
For the Cream Cheese Frosting:
– 4 oz cream cheese, softened
– 2 tbsp butter, softened
– 3/4 cup powdered sugar
– 1/2 tsp vanilla extract
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Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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