Garlic Butter Bread Bombs

Absolutely! Here’s a mouthwatering article for your recipe:

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**Garlic Butter Bread Bombs**
*Soft, buttery, garlicky, and stuffed with cheesy goodness — these bites are explosive in all the right ways.*

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Looking for the perfect **crowd-pleasing appetizer**, snack, or side dish? Enter: **Garlic Butter Bread Bombs** — the kind of comfort food that disappears the second it hits the table.

These fluffy, pull-apart bites are loaded with melted cheese, brushed with rich garlic butter, and baked until golden perfection. Crispy on the outside, gooey on the inside, and bursting with bold, savory flavor — they’re everything you love about garlic bread, taken to the next level.

Let’s break down why these are called **”bombs”**:
Because they **explode with flavor** in every bite!

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### 🧄 Why You’ll Love Garlic Butter Bread Bombs

* **Easy to make** with simple ingredients
* **Customizable** with your favorite cheeses or add-ins
* Ideal for parties, game day, or family dinners
* Perfect alongside pasta, soup, or just eaten solo

And yes, they taste **just as good as they smell.**

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### 🧀 Ingredients You’ll Need

**For the dough:**

* 1 can refrigerated biscuit dough (or use homemade if preferred)

**For the filling:**

* 1–1½ cups shredded mozzarella or cheddar cheese
* Optional: chopped pepperoni, cooked bacon, jalapeños, or herbs

**For the garlic butter:**

* 4 tbsp unsalted butter, melted
* 2–3 cloves garlic, minced
* 1 tbsp chopped fresh parsley (or 1 tsp dried)
* Pinch of salt
* Optional: grated Parmesan cheese for topping