5-Ingredient Apple Dumplings: A Simple and Comforting Fall Classic

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# 🍎 5-Ingredient Apple Dumplings: A Simple and Comforting Fall Classic

When the crisp air of fall rolls in and leaves start crunching underfoot, nothing feels more comforting than a warm, homemade dessert. Enter the **5-Ingredient Apple Dumplings** — a timeless fall classic that’s as simple to make as it is delicious.

With just a handful of pantry staples and fresh apples, these dumplings capture the essence of autumn in every bite. Whether you’re baking for family, friends, or a cozy night in, this recipe is the perfect way to bring sweet, cinnamon-spiced comfort to your table.

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## 🍏 Why We Love These Apple Dumplings

* **Only 5 simple ingredients** — no fuss, no fancy steps
* Made with fresh apples and wrapped in buttery pastry
* Sweet, tender, and bursting with fall flavors
* Perfect with a scoop of vanilla ice cream or a drizzle of caramel sauce
* Great for novice bakers and experienced cooks alike

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## 🥧 What You’ll Need

* 4 medium apples (Granny Smith or your favorite baking apples)
* 1 package refrigerated crescent roll dough (8 oz)
* ½ cup brown sugar
* 1 teaspoon ground cinnamon
* ¼ cup butter (melted)

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