Grandma’s favorite cake – tastes divine

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# 🍰 Grandma’s Favorite Cake – Tastes Divine

There’s something truly magical about a cake baked by Grandma. It’s not just the rich flavors or the perfect texture — it’s the love and memories folded into every bite. This recipe for **Grandma’s Favorite Cake** is exactly that kind of timeless treat: simple, comforting, and absolutely divine.

Whether you’re baking for a family gathering, a cozy afternoon tea, or just to satisfy a sweet craving, this cake delivers the perfect balance of moistness, sweetness, and nostalgia. It’s a recipe that has been passed down through generations, and once you try it, you’ll understand why it’s so beloved.

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## 🧁 What Makes Grandma’s Cake So Special?

* **Classic, wholesome ingredients** — no fancy add-ins, just pure cake goodness.
* **A moist, tender crumb** that melts in your mouth.
* **A hint of vanilla and buttery richness** that lingers long after the last bite.
* **An easy-to-make recipe** that even beginner bakers can master.

It’s the kind of cake that tastes like home — warm, inviting, and unforgettable.

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## 🥄 Ingredients You’ll Need:

* 2 cups all-purpose flour
* 1 ½ teaspoons baking powder
* ½ teaspoon baking soda
* ½ teaspoon salt
* 1 cup unsalted butter, softened
* 1 cup granulated sugar
* 3 large eggs
* 1 teaspoon vanilla extract
* 1 cup buttermilk (or whole milk with 1 tablespoon lemon juice)